Campfire Apples

Prep Time: 10 minutes
Servings: 1 or more

Ingredients:
Baking apples
1 to 2 tbl spoons of water
2 or 3 tbl spoon of sugar
1 tbl spoon butter
1/2 tsp cinnamon dash or nutmeg
Optional- raisins, chocholate chips, marshmallows, caramel

Directions:

1. Core apples and pare the top portion.
2. Prepare a piece of foil, about 2 feet long, then fold in half.
3. Place one apple in the center of the foil.
4. Bring the foil up around the apple leaving the top open.
5. Add 1 or 2 tbl spoons of water into the core of the apple, followed by any of the above ingredients.
6. Gather the foil over the top of the apple and fold twice to seal.
7. Place the foil packs on the fire for 20 min.
8. Remove and enjoy